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Maker's Mark 'Keepers Release' Wood Finishing Series 2025 Product Description: The Maker’s Mark Wood Finishing Series 2025: The Keepers Release is a limited-edition bourbon that pays tribute to the dedicated warehouse team at Maker’s Mark. These unsung heroes are responsible for the meticulous process of hand-rotating barrels throughout the aging cycle, ensuring a consistent flavor profile in every bottle. This practice, rare among large-scale distilleries, reflects the brand's commitment to craftsmanship and tradition. Crafting the Keepers Release This expression begins with fully matured, cask-strength Maker’s Mark bourbon, aged between six to seven years. It is then finished using two distinct types of toasted American oak staves: Stave Profile 1: Barrels finished with this stave underwent an additional five weeks of aging. Stave Profile 2: Barrels with this stave were finished for nine weeks. After the finishing period, the two batches were blended in equal proportions and bottled at cask strength, resulting in a robust proof of approximately 110 (around 55% ABV). Tasting Notes Nose: Seasoned oak, brûlée sugar, and tobacco. Palate: Bold toasted oak, subtle sweetness, brown sugar, maple, and spice. Finish: Long and enveloping with notes of dried dark fruit and roasted sweetness.
Maker’s Mark 101 is a rare take on the signature bourbon. Up until now, this unique expression – bottled at 101-proof – was only offered to special guests at the distillery, but here you can offer it to special guests of your own. Stronger notes of sweet, dark spice from the higher proof are met with the classic Maker’s Mark smooth finish. It’s deliberately different, and a rare treat for all that make the pour.
This beautiful, personalized gift bottle was designed for us by French glass artists expressly for the purpose of giving someone a gift of Maker's Mark they'll never forget. ... No matter the moment or milestone, this new personalized gift bottle offers your customers a gift option custom-made for any occasion.
Experience the latest masterful innovation in wheated bourbon with the Maker's Mark The Stewards Release Wood Finishing Series 2026. Continuing the distillery's highly acclaimed legacy of custom barrel finishing, this exclusive annual batch offers a profound new perspective on the classic Maker's Mark flavor profile. Sealed in the iconic dripping red wax, this highly allocated release is an absolute must-have for serious bourbon collectors shopping at Nestor Liquor. To create "The Stewards Release" (Code EBE-26), fully matured Maker's Mark cask strength bourbon is treated to a secondary aging process using exactly 10 virgin oak staves inserted directly into the barrel. This meticulous technique extracts a deeply concentrated, unique set of wood sugars and tannins. Bottled at a robust 109.8 - 113.3 Proof (54.9-56.65% ABV), it delivers a bold, viscous, and full-bodied sipping experience that remains remarkably smooth thanks to its signature soft red winter wheat foundation. Key Features Producer: Maker's Mark (Loretto, KY) Style: Kentucky Straight Bourbon Whisky (Stave Finished) Proof: 54.9-56.65% ABV Finish: Secondary maturation with 10 virgin oak staves Edition: 2026 Wood Finishing Series (The Stewards Release) Tasting Notes Nose: Inviting and vibrant. Bright aromas of fresh orchard fruits and warm vanilla bean are layered over heavy, toasted oak and sweet caramel. Palate: Viscous, complex, and full-bodied. The high proof carries luscious, concentrated notes of raw honey and sweet stone fruit, balanced by a robust wave of baking spices and seasoned wood tannins from the virgin oak staves. Finish: Exceptionally long, warming, and sweet. It leaves a lingering, satisfying trail of dark honey, subtle cinnamon, and elegant oak. Why Choose The Stewards Release 2026? Unique Stave Profile: The use of 10 virgin oak staves imparts a distinctively bold and fresh wood character that stands apart from previous years in the Wood Finishing Series. Cask Strength Purity: At 109.8 - 113.3 proof, this expression offers an incredibly intense and flavorful way to experience Maker's Mark's masterful blending and finishing techniques. Highly Sought-After: As an annual limited release signed off by the grandson of the founders, Rob Samuels, it is a centerpiece bottle that commands attention on any top shelf.
Bottle image may vary This is Maker's Mark® Bourbon in its purest form. Bottled at barrel proof and nonchill filtered, Maker's Mark® Cask Strength ranges from 108 to 114 proof depending on the barrels. Surprisingly smooth, this bourbon retains the signature, front-of-the-palate flavors of Maker's Mark® while amping up the notes of oak, caramel, vanilla and spice.
Introducing Maniball: The world's first Peanut Butter Tequila. With a meticulous blend of five natural, non-GMO ingredients, it pairs the spirited kick of Octavio Reposado Tequila with the velvety depth of peanut butter, crafting an unexpected yet harmonious taste profile. A Call to Freedom: Unleash the Wild Within  We are not just a one-off experience. We are a call to freedom. We are a place in people’s minds where everyone can unleash their wild side with a passport to a world of possibilities. A spirit that breaks all the rules, uniting the famously bold and spirited essence of tequila from Mexico with the much-loved richness of peanut butter. Maníball is the bold embodiment of the party animal within us all. Here is where the epic starts. The Flavor Evolution: More than just a beverage, Maniball signifies a bold step in flavor evolution. By uniting the rich tradition of Mexican tequila with the cherished taste of peanut butter, we've created a drink that challenges and delights in equal measure.
This straight rye whiskey is comprised of 100% rye from the Pacific Northwest. Produced in Calgary, this Canadian whiskey is aged in white oak and aged for a minimum of 10 years. William Masterson, the whiskey's namesake, was Canadian born and made a name for himself in the Wild West era as a lawman, gambler, saloon keeper, and friend of Wyatt Earp.
This whiskey is quite unusual not only as a straight barley whiskey; but that 100% unmalted and not malted barley used. Pot distilled twice and aged in white oak barrels, this 10 year old product is bottled at 92 proof.
Meiomi Pinot Noir Red Wine brings you structure and depth seldom seen in a pinot noir wine, thanks to its unique and meticulous aging process. Aged for six months in French oak barrels, this California red wine's juicy strawberry flavor and notes of dark berries and toasted mocha add complexity and depth on the palate. With a rich garnet color and a ruby edge, this pinot noir wine permeates aromas of bright fruit jam, mocha and oak. This California wine owes much of its complexity to its varied upbringing, featuring grapes harvested from Monterey, Santa Barbara and Sonoma. The silky texture and balanced acidity of this Meiomi wine make it a perfect table top companion for dark chocolate or thin crust pizza. Meiomi Pinot Noir offers a full-bodied taste with a lengthy finish, no matter the meal, so this bottle of wine is an ideal hostess gift or addition to a wine gift basket. Its unrivaled taste earned this California red wine 92 points from The Tasting Panel. Gather around the table and enjoy this delicious wine for Thanksgiving, Friendsgiving, your holiday dinner this Christmas, or New Year's Eve; Meiomi offers a taste like no other for a holiday like no other.
Born at the intersection of art + culture, where the most interesting people in the world converge, Mercer + Prince is made for those who see no boundary. For those who defy tradition + make their own way. Influenced by the Japanese mizunara oak, Mercer + Prince is a genre-bending Canadian whisky finished in American white oak barrels. Our first-of-its-kind bottle merges the dimensions of art + object. Stand it up straight or lay it down, it’s made to live as a centerpiece for your most sacred spaces. A custom set of cups are integrated into the design of our bottle on both ends. So you can share a toast wherever the night finds you. "The world as you define it" - A$AP Rocky
Mi Campo Blanco is crafted using high quality agave and tequila production methods to bring you a contemporary take on tequila. Made from 100% blue weber agave, the pinas are squeezed not crushed, then cooked in stone ovens. Our tequila is double distilled in alembic stills, and then rested three weeks in French oak chardonnay barrels for aging. This 80-proof tequila is a light straw color with hints of silver sparkle. Aromas of cooked agave, banana fresh coconut, almonds, sweet orange and green apple is layered over hints of elegant vanilla. On the palate, orange blossom tea underscores threads of honey and sweet orange, balanced by subtle white pepper notes.
Mature in age and truly exceptional in quality, Michter’s 10 Year Single Barrel Kentucky Straight Bourbon has earned its place as an enduring favorite of the most discerning whiskey connoisseurs. The “Best American Whiskey” according to Food & Wine magazine, our 10 Year Single Barrel Bourbon represents the culmination of over a decade of patient aging in specially chosen, new charred American white oak barrels.
Aged for ten years, this single barrel rye whiskey is incredibly rare. Dark caramel color, along with an aroma of vanilla, mocha and melted butter. Notes of thick caramel, herbs, botanicals, thyme and black pepper. Finishes with a touch of cloves. Proof: 92.8 (46.4% ABV) Size: 750ml
Renowned for rye, America’s first whiskey, since our founding in 1753, we take production of every barrel of Michter’s Rye very seriously. Michter's US-1 Rye is made from select American rye grain that is sheared to enable the saturation of more flavor during fermentation. It is then aged in a heated warehouse. This premium rye has hints of light spice, black pepper, marmalade and plum, spicy grain and light caramel.

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